The outdoor musical extravaganza will be performed each Friday and Saturday night, from June 17 through August 7, with special Sunday night performances on July 3 and August 7.
VIVA! EL PASO, which features a refreshed script by Tony-Award winning El Paso playwright Marty Martin, chronicles the 400-year history and cultural evolution of the El Paso region. This colorful musical spectacular celebrates the four major cultures that have influenced the City of the Sun. The Native American, the Spanish Conquistador, the Mexican and the Western American cultures and their histories come alive through drama, song and dance by a cast of over 50 performers. Keith Townsend, Director of EPCC’s theatre and forensics program, will serve as Artistic Director for Viva! El Paso. There is also some new music written by El Pasoans Jim Ward and Gabriel Gonzalez.
VIVA! EL PASO is back and it’s an experience not to be missed!
Purchase tickets through ticketmaster.com, The Plaza Theatre Box Office, or by calling 800-745-3000.
Dinner ticket does not include performance. Dinners served from 6:30 pm to 7:30 pm only. Adult Dinner: BBQ Beef Brisket, Chile Rubbed Pork Ribs with Smoked sausage & Baked Beans, Roasted Corn served with Cole Slaw and Jalapeno Corn Bread. Lemonade and a Cinnamon Sugar Churro. Children 12 and under: BBQ Beef Sandwich with Roasted Corn and Cole Slaw. Lemonade and a Cinnamon Sugar Churro.
Dinner tickets are purchased in advance before noon Friday the weekend of the performances attended. Adult dinner = $20, children dinner = $13 (plus fees). There is no facility fee at the Box Office on the dinner ticket. There is a limit on the amount of dinners sold per night, so reserve early!